Butcher’s shop & full-scale restaurant in one

Our largest module allows you to fully capture the sales potential of your location: In addition to a large refrigerated display case for your fresh meat and cold cut products, the basic module L also has a large seating area for serving your customers. Whether customers are looking for a hearty breakfast, lunch or evening meal: Your new branch shop gives you the opportunity to accommodate them around the clock.

Note that the design shown is just an example. Working together with you, we will create the branch shop of your dreams.

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Basic module L

Area

150 m²

Dimensions

10 m x 15 m

Seats

34

Room +

Yes

WC

Yes

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KRAMER MODULES

COMPARE our modules

Butcher Basic module S
Butcher Basic module M
Butcher Basic module L
Area
90 m²
120 m²
150 m²
Dimensions
10 m x 9 m
10 m x 12 m
10 m x 15 m
Clear room height
2,55 m
2,55 m
2,55 m
Customer room
max. 4 People
max. 22 People
max. 34 People
Personal WC
Separate room

The first step to your own branch

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